At Albany Farm Fresh Eggs, we provide sustainable, free-range eggs to restaurants, grocers, cafes, and families around the Great Southern and beyond
Each flock calls their patch home for about 60 weeks. After that, we disinfect the sheds and move them to a different part of our 108-hectare farm. The freedom to move and the clean environment makes our chooks feel great. That’s why they lay thousands of eggs each day.
Virgin ground: Moving our sheds means that our chooks don’t pick up germs from previous flocks
No chemicals: Our chooks don’t get lice or mites
Better hygiene: Access to dust and clean conditions mean our birds stay healthy and happy
No antibiotics: Our high hygiene standards mean our birds stay healthy, naturally